The Fruit Nerd Presents Field to Feast
- Series
- Lifestyle
- PG
S1 E2: Persimmons
Drying persimmons is a Korean culinary method that takes months. Thanh follows the epic journey the persimmon takes from the farm, into a Korean kitchen and onto his plate.
Airing
8 Jan, 9:00 - 9:30
8 Jan, 17:00 - 17:30
9 Jan, 9:00 - 9:30
9 Jan, 17:00 - 17:30
10 Jan, 9:00 - 9:30
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